A family farm used support from multiple Rural Development Programme (RDP) measures to ensure the farm’s viability and diversify towards a quality focused and profit-oriented business.
Projects & Practice
The construction of a new production facility to process minced fava beans and to take advantage of the market shift from meat to plant-based protein foods.
RDP support enabled a home-based business that sells quality vegetarian food products to increase its production capacity and reach out to an international market.
A company producing rye gin and whiskey used RDP support to increase its production capacity to meet the demand of national and international markets.
A fruit and vegetables producing cooperative used RDP support to expand its cold storage capacity in order to better respond to market trends.