An EIP Operational Group was set up to strengthen the food chain and create short distribution channels for small and medium farms in the Madrid region.
Projects & Practice
Total results: 5.
Knowledge exchange network established to foster multi-actor collaboration and sharing around organic agriculture.
Set up an operational group to improve the efficiency of the fruit production sector in Spain by developing new approaches for joint management of farms.
Developing a herd management tool to optimise efficiency and animal welfare on dairy farms.
A cooperation project to promote the consumption of locally produced beef and create economic and environmental benefits.
