
CAP funds improve the climate resilience of a family farm’s organic fruit and nut products in the Slovenian alps.
CAP funds improve the climate resilience of a family farm’s organic fruit and nut products in the Slovenian alps.
Peer-to-peer advisory services help raise biodiversity awareness among Austrian farmers.
New advisory services help modernise Madrid’s regional agricultural sector.
CAP funds for a young farmer support rural revitalisation in the Slovenian mountains
Investing in cutting edge production techniques (hydroponics in pots) allowed a farmer to fill a gap in the market increasing the availability of vegetables in winter, with minimal environmental impact.
A European Innovation Partnership (EIP) Operational Group was set up to ensure the viability and continuation of the traditional farming method for hay fed milk and meat production.
A young farmer created a new business model that combines organic farming and environmental protection with job creation and socially inclusive educational services.
A European Innovation Partnership (EIP) operational group established a network of farm incubators in Spain to support young farmers who do not have previous family connections or a background in farming.
The long-term programme of knowledge transfer in organic farming was set up to improve the competitiveness of organic farming in Estonia and increase local organic food consumption.
An EIP-AGRI Operational Group is developing a biosensor that will quickly identify mastitis infections in dairy cows and thus improve the efficiency of the sector.