A young farmer created a new business model that combines organic farming and environmental protection with job creation and socially inclusive educational services.
Projects & Practice
EAFRD support enabled a young person to start his own commercially-oriented farm, thus contributing to the generational renewal of the sector.
A Maltese young farmer took over his father’s sheep farm in order to preserve local traditions, whilst incorporating new and innovative ideas in the production and marketing process.
An ambitious entrepreneur used business start-up aid for young farmers in order to modernise his farm and create a series of innovative products.
Turning a subsistence family farm into a dynamic agri-business through modernization and adoption of affordable new equipment.
Expanding a viticulture business to meet market demand by investing in modern and efficient equipment.
In order to improve the economic performance of his holding, a young farmer received support to increase the cultivated land and to build an irrigated greenhouse for the production of vegetables.
Two young farmers set up a hydroponic facility to produce high quality green fodder for livestock in the Canary Islands.
A young female farmer decided to renovated an old building on the family farm and offer accommodation for tourists.