The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Projects & Practice
Supporting co-operation and knowledge sharing to tackle eutrophication in a vulnerable lake system.
A family farm invested in a biogas plant to produce renewable energy while also purchasing a new tomato harvester to improve the farm’s overall income.
A dairy farm in Wallonia invested in renewable energy production from manure and produced milk using a more environmental friendly process.
Promoting the use of a landscape feature, as it is the dry-stone constructions, to stimulate territorial development.
An ecovillage was developed on Sweden’s Gotland island using EAFRD funding, providing a model for environmentally-friendly accommodation, waste water treatment, food and energy production. The site is also a template for non-consumerist approaches.