A fruit and vegetables producing cooperative used RDP support to expand its cold storage capacity in order to better respond to market trends.
Projects & Practice
The challenge of increasing food production without harming the environment might be solved through innovative production techniques, such as aquaponics.
Previously uncultivated and overgrown agricultural land was restored and was used to set up a new competitive and sustainable business.
Setting up a micro-fund as an alternative way to provide guarantees or loans for small, local organisations.
A small Estonian organic farm used EAFRD funding to scale up its production of herbs by investing in new machinery and upgrading buildings to help the business to grow.
Establishing a totally new and innovative crowd-sourcing concept combined with a local financial intermediary.