A young unemployed resident of a poor rural area used support from the LEADER measure to create a business that provides a renewable energy source (firewood).
Projects & Practice
Total results: 19.
Cooperation to develop an online tool and on-site infrastructure.
Organising conferences, workshops and a culinary contest in order to promote the sustainable development of rural areas, along with and the personal development of participating rural citizens.
Communities in Romania, Flanders (Belgium) and Scotland worked collectively to create a model for community-led sustainable tourism development.
This case study illustrates how LEADER can respond to local development needs.
A TNC cooperation project in which partner areas with long coastlines worked together to strike a balance between protecting the environment and opening up their areas to tourists in a sustainable way.
A female entrepreneur set up a company to produce high quality fashion products made of natural material.
A project that aimed to mobilise society, build inter-generational cooperation and promote the region’s culinary tradition as means to preserve its cultural heritage.
A project to enhance the facilities on a geological site, enable new visitor-based activities and attract more visitors who will spend more time in the area.
Promoting the sustainable management of small, privately owned forests. This is the winning initiative of the 2019 Rural Inspiration Awards in the 'LEADER' category.
