An agricultural business used RDP support to improve its capacity to process and store its produce, while producing renewable energy from the sun.
Projects & Practice
A LAG organised a series of tailored workshops to combat digital exclusion among people over 50 years old.
Organising bicycle rallies as a means of promoting social interaction and integration.
A study tour in Italy and Austria enabled representatives of sanitary and epidemiological stations to gain new knowledge and exchange experiences on how to best supervise small-scale local food production.
EU funding conrtibuted to create and promote a new cultural and culinary brand for the attractive Vistula valley in Poland, helping the region to entice tourists.
A Polish NGO used EAFRD funding to promote local traditional foods from the Mazovia region through a culinary trail, a food contest and a series of educational courses.