The EIP AGRI Operational Group FitoMicorrizas developed new sustainable cultivation strategies to produce mycorrhizae between native species of highly valued mycorrhizal fungi and plants.
Projects & Practice
A young farmer used support from the Hungarian Rural Development Programme (RDP) to expand the production capacity of his farm and respond to the increasing market demand for his pork products.
‘Nos Oignons’ is an association that supported the preparation and implementation of three RDP funded projects that promote social farming in Wallonia.
Supporting vulnerable people and facilitating their re-integration into society through small volunteer jobs on local farms.
A family farm used LEADER support to build a new greenhouse that would provide optimum conditions for growing traditional varieties of Estonian roses.
An ambitious young farmer used RDP support to create a new niche product and a touristic attraction out of his produce of mushrooms that were not suitable for the market.
The Finnish Natural Resources Institute used EAFRD funding to develop the production of mushrooms for food and medicine to give forest owners an alternative income source.
A Finnish University used EAFRD funding to organise information days, pilot projects and professional tours to enable food processing companies to develop their local sales.
A Finnish NGO used EAFRD funds to develop a network of nature-based service providers and activities to support their development such as study trips and work groups.