
Estonian farms open their doors to guests, who can experience daily life on a farm or a rural business, buy local products and learn about living and working in rural areas.
Estonian farms open their doors to guests, who can experience daily life on a farm or a rural business, buy local products and learn about living and working in rural areas.
An EIP-AGRI Operational Group is developing a biosensor that will quickly identify mastitis infections in dairy cows and thus improve the efficiency of the sector.
Female entrepreneurs used RDP investment support to increase the production capacity of their juniper syrup-producing business.
A family farm converted to organic lavender farming in order to diversify their offer of products and services in an environmentally sustainable way.
A cooperative venture to develop a new generation energy efficient, thermo-regulated, shed for cattle housing.
A TNC cooperation project in which partner areas with long coastlines worked together to strike a balance between protecting the environment and opening up their areas to tourists in a sustainable way.
A family farm invested in soil conservation practices to increase its capacity to store water and its microbial biomass activity.
The project took nature-friendly vine cultivation on a family farm a step further to develop zero-waste processing methods that valorise all by-products of grapes in a sustainable and fully circular way. The resulting seeds, oil and flour have proved very popular with customers.
Organic and biodynamic farms cooperate to jointly acquire conservation tillage equipment (subsoilers and no till seeding machine) to enhance soil quality, reduce pollution and maximise their soil’s capacity to act as a carbon sink
A transnational cooperation project to promote DIY solutions for renewable energy production in rural communities.