
Vineyard expansion project supports employment in organics sector on small Greek island.
Vineyard expansion project supports employment in organics sector on small Greek island.
CAP funds help modernise production facilities for Italian artisanal food firm.
An EIP-AGRI Operational Group aimed to improve the traceability and marketing of organic beef in the Slovenian food supply chain through a blockchain-based system.
A cooperation project that promotes sustainable water use and smart irrigation, contributing to the mitigation of climate change and improving the quantity and quality of crop production.
An EAFRD funded investment in high-tech greenhouse horticulture based on renewable energy.
A pig meat producing short supply chain developed a marketing strategy to strengthen its brand and increase demand for its high-quality products.
Developing a Participatory Guarantee System (PGS) in the Netherlands as an alternative to formal certification for small producers operating in short supply chains.
RDP funds were used to improve the management of water resources in an area of intensive agriculture.
A farmer used CAP funding to start a new chinchilla breeding activity using renewable energy.
A herbal products company used CAP funds to modernise its production infrastructure and create new organic fruit and vegetable products.