Czech young farmer modernises her small farm’s production of artisan wool.
Projects & Practice
A producer of artisanal Spirulina used CAP support to differentiate and promote his artisanal product in the Portuguese market.
CAP funds in Czechia support organic family farm diversification into goat cheese.
CAP funds help young farmer establish a family business in horticulture in Malta.
A young farmer with reduced mobility used support from the Rural Development Programme (RDP) to expand his organic lavender farm and create jobs for people with disabilities.
A young female farmer used RDP support to develop her goat dairy farm into a dairy and become a major supplier of dairy products domestically and abroad.
A Maltese young farmer took over his father’s sheep farm in order to preserve local traditions, whilst incorporating new and innovative ideas in the production and marketing process.
An example of a large-scale previously state owned farm, which now successfully combines economic sustainability and the provision of public goods.
An agricultural company used EAFRD funding to strengthen its production of green asparagus and increase its share of the national and European market.
A group of young agronomists combined RDP support with innovative financial solutions like crowdfunding to develop a self-sufficient farm growing local, quality organic products.