A small producer group used CAP funds to promote their quality wines produced from a local traditional grape variety.
Projects & Practice
Communications campaign implemented by a producer group to increase the profile of a PDO certified cheese beyond its region of production.
An EIP operation group project to test and propagate new, cost-effective and environmentally friendly strawberry and apple varieties in Emilia-Romagna.
A cooperation project contributed to the development of a local value chain and created new diversified income opportunities in agriculture and agritourism.
Italian farmers join forces in new organics value chain.
LEADER support enabled an entrepreneur to establish a microbrewery in south-eastern Latvia.
EAFRD funds financed the partial renovation and restoration of an historic building and its surrounding area.
CAP funds enabled an organic goats milk farm to enhance its market orientation by establishing a cheese production dairy.
Agri-food incubator helps diversify rural economy and add value to farm products.
CAP funds new public roads and renewable energy solutions in Poland.