A livestock farmer received training and undertook a consultation to find out how to improve animal welfare on his farm.
Projects & Practice
In an area where the agricultural sector is under pressure due the expansion of a nearby urban centre, the diversification of farming activities e.g. ice-cream production and marketing, can ensure the farm’s sustainability.
An investment project for the modernisation and automation of a frozen fruits processing plant in order to minimise production losses.
Setting up an innovative lavender distillery in response to increasing market demands for high quality, niche products.
Brand new manufacturing and packaging procedures were developed in order to produce healthy nutritional products for children from fruit and vegetables.
An example of how afforestation allows for the development and maintenance of farm lands where crop cultivation is almost impossible.
Acquisition of a wood chipper that produces chips for cogeneration more efficiently, thus reducing the cost of tools and consumables per unit of finished product.
Developing a herd management tool to optimise efficiency and animal welfare on dairy farms.
Bringing together public authorities, research institutes and farmers to explore low carbon emission production models in agriculture.
On-farm processing can add value to the product and can also make farming a more attractive choice for young farmers - as demonstrated by a berry farm in Finland.