The reconstruction of an old villa to create high quality tourist accommodation offering spa and beer wellness services.
Projects & Practice
A company that was focused on field crops diversified its activities by setting up a business incubator to boost the economic development of an area with high unemployment.
A historic Chateau was restored to its initial state and turned into one of the most modern wine-producing facilities in Slovakia.
A bakery company producing high quality traditional bakery products used support from the rural development programme to modernise and expand its production capacity.
The Slovakian agricultural cooperative Panovce used EAFRD support to upgrade its dairy facilities and equipment, raising welfare standards and improving production.
A group of farmers in Latvia used EAFRD support to set up a mobile slaughterhouse for common use. The investment enabled farmers to respond to the increasing demand for certified slaughterhouse services at a competitive price.