A Sardinian agricultural company applied for RDP support in order to maintain its organic agriculture production systems.
Projects & Practice
The construction of two small water basins that minimise the risk of floods and offer a habitat that promotes biodiversity.
Restoring the production potential of damaged forests through clearing, afforestation and preservation of young forest stands.
An afforestation project to protect the largest body of freshwater in Guadeloupe and improve the biodiversity in the surrounding area.
The construction of a treetop path that enhances visitors’ experience in one of the oldest oak forests in Europe.
An example of sustainable cultivation of olive trees and extraction of olive oil using innovative ultrasound techniques.
An organic mountain farm uses indigenous breeds to produce high-quality meat, while preserving the local environment and genetic resources.
A farmer in a Less Favoured Area turned to organic agriculture and began growing ancient varieties of cereals. He has achieved sustainability through niche, quality production.
Adjustments to water management and remedial measures help to preserve protected areas and conserve the landscape of the Western Langstraat.
Amstelland Natuurzuivel is a cooperative of farmers in the Amstelland region who set up a milk factory to produce regional dairy products for the Amsterdam area.