A subsistence farm used RDP support in order to become commercially viable by investing in organic production.
Projects & Practice
Turning a subsistence family farm into a dynamic agri-business through modernization and adoption of affordable new equipment.
A modern hen farm producing eggs for human consumption, set up a new unit to process non commercial eggs and therefore increase its competitiveness.
An agricultural business used RDP support to improve its capacity to process and store its produce, while producing renewable energy from the sun.
A company created a modular rearing system that allows them to combine egg and quality rooster meat production, while respecting the environment and animal welfare.
A company producing rye gin and whiskey used RDP support to increase its production capacity to meet the demand of national and international markets.
A family farm used RDP support to switch from cattle to turkey breeding in response to market demand.
A marketing project to promote the high-quality Finnish oats to the international market and increase the income of small farms.
The challenge of increasing food production without harming the environment might be solved through innovative production techniques, such as aquaponics.
Upgrading the production capacity of a farm by investing into building new greenhouses and setting up an irrigation system.