
Creation of a bioreserve consisting of a small reservoir, a retention basin, and an adjacent strip of vegetation to improve water retention in an intensively farmed area.
Creation of a bioreserve consisting of a small reservoir, a retention basin, and an adjacent strip of vegetation to improve water retention in an intensively farmed area.
The project saw an unused calves’ shed converted into a farm shop selling organic products.
A TNC cooperation project in which partner areas with long coastlines worked together to strike a balance between protecting the environment and opening up their areas to tourists in a sustainable way.
An eco-farm implementing agri-environment-climate measures aims to foster ecosystem services and climate adaptation on-farm as well as promote wider uptake throughout the farming community.
A Slovakian company with a long history of manufacturing confectionery products benefited from Rural Development Programme support to modernise its equipment and production processes.
Investing in facilities that respect animal welfare enabled a meat processing company to improve its profitability while responding to society’s ethical concerns.
A family business, trading high quality instant coffee, used EAFRD support to expand its business by installing a new more efficient production line.
Planting new woodland under a scheme in a partnership between Forestry services, a local authority and the local community.
The construction of two small water basins that minimise the risk of floods and offer a habitat that promotes biodiversity.
A diversified farm with a carpentry workshop, used RDP support to acquire a telescopic handler in order to improve its productivity.