This case study looks at social innovation, funding and resources in LEADER.
Projects & Practice
The ‘Climate and Energy Region’ is an integrated awareness raising campaign on climate change, addressed to children, young people, adults, businesses and communities.
The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Setting up a grocery and a social café to support people with intellectual disabilities enter the job market and gain their independence.
A transnational cooperation project on converting abandoned parish houses to accommodate tourists.
As part of the greater LEADER project ‘Moselle Diversity’ the sub-project ‘World City’ supported the organisation of summer activities for children aged between 7 and 12, including children of refugees, and fostered cultural diversity and the values of ‘living together’.
A mini-foodtruck called GAL’otte is fostering citizens’ exchanges and social cohesion in Pays de Herve, by preparing and baking pizza together with the citizens.
Visualising how today’s archeological sites and antique remains looked in ancient times using a smartphone application.
An all-day bus tour to another country with 24 agri-food entrepreneurs and about ten experts and advisors has proved an innovative way of developing business ideas and the skills and confidence to implement them.
A Finnish NGO used EAFRD funding in a transnational project to exchange and develop best practices for integrating immigrants and refugees in rural areas.