The meeting is part of the LIFE project “SheepToShip - Looking for an eco-sustainable sheep supply chain: environmental benefits and implications”, a 4-year project aimed at identifying and applying innovative solutions for the reduction of GHG of the Sardinian sheep-dairy production chain and to improve the environmental sustainability of the sector.
Last modified by Elena Di Federico on Fri, 11/01/2019 - 14:12
This annual international exhibition brings together policy-makers, food producers and industry representatives to exhibit and discuss the latest trends in food and agriculture, including topics such as renewable resources, organic agriculture, and the future of rural development.
Last modified by Roxana VILCU on Tue, 25/09/2018 - 17:35
Last modified by Veneta PANEVA on Wed, 16/01/2019 - 13:48
Last modified by Veneta PANEVA on Wed, 19/12/2018 - 13:56
This EIP-AGRI workshop will explore the various business models farmers and foresters could adopt to take advantage of circular economy markets, for example by developing intermediary products or particular products on their own, or joint initiatives with the industry.
Last modified by Veneta PANEVA on Tue, 30/10/2018 - 09:49