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RDP project database

Converting from Traditional to Organic Farming in Malta

Summary

The objective of the project is to convert the traditional farm to organic farming and as a consequence produce high quality products and protect the environment.

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Background

The project beneficiary is a female farmer who has been growing and selling vegetables in Malta. She applied for EU funding to convert to organic farming. She had been considering this conversion for some time and the funding opportunity allowed her to put her ideas into practice.

Objective

The objective of the project is to convert from traditional to organic farming and as a consequence to produce high quality products while protecting the environment.

Main activities

The project activity involves conversion to organic farming. The use of organic production methods implies that no chemical pesticides or fungicides are applied to the products or the soil. The farmer and workers on the farm attended a course on organic farming organised by the Malta Organic Agriculture Movement. Then the farm applied for organic farming certification and followed the guidelines for organic farming.

Results & Benefits

The organic certification helped to make farm more competitive and offer healthier products to clients. Organic production methods also entail environmental advantages. Beneficial insects and flora and fauna are allowed to thrive, which in turn helps the farmer fight the pests and aerate the soil, helping the land become healthier and more productive. In addition, healthier soil helps retain moisture much better.

Lessons learnt

The costs of applying organic farming methods often prevent farmers from converting to such methods. This project enabled the farmer to sell their products at a slightly higher price, which when combined with the EU funding, helped offset some of the cost of certification and the more labour-intensive practice of weeding and pest control. A key factor has been awareness of the possibilities offered by the RDP funds. Another is a strong commitment to produce healthy products from healthy soil.

Project location and other information

Mgarr, Malta

Region

Malta

RDP Territory

Malta

Total project cost (€)

2 171

EAFRD contribution (€)

2 171

Contact name

Mary Mallia

Telephone

+356 79411801

Languages for contact

English, Maltese

At a glance

Country

Malta

Final beneficiary type

Individual farmers

Budget range

< €20 000

Start date:

01/11/2011

End Date:

01/11/2012

Theme / Measure:

• Competitiveness of Agriculture & Forestry
• Quality of agricultural production and products
• 132. Participation of farmers in food quality schemes

Keywords:

Organic farming, Quality certification, Competitiveness , Local food, Environmental impact

Last update

18/12/2013